PAO BHAJI BURGERS Ingredients: Bun 6 Boiled potatoes 3 Peas ½ cup Cauliflower 1 small Carrot (grated) 1 Green chilies […]

PINEAPPLE SPLIT CAKEIngredients:Digestive Biscuits 1 packetLow Fat Milk 2 cupsCottage cheese as requiredPineapple cubes ½ cupLow fat cream 1 packetBrown […]

BHUNA GOSHT recipe by Chef Zubaida Tariq Ingredients: Beef 1 kg Yogurt 1 cup Lemons 2 Chopped Green chilies 4 […]

SAVIYOON KA ZARDA Ingredients: Vermicelli ½ kg Condensed Milk 1 tin Water 1 cup Sugar 1 cup Clarified/ oil 1 […]

Ingredients: Fish Fingers 1 kg Gram flour 1 cup Eggs whites 3 Lemons 4 Roasted cumin powder 1 tbsp Mustard […]

ARABIAN CHICKEN RICEIngredients:Chicken Legs 2Chicken Breast 2Rice 2 cupsClarified butter 1 cupYogurt ½ cupGinger garlic paste 1 tbspGreen chilies 4Crushed […]

Ingredients: Chicken Boneless ½ kg Lemons 3 White vinegar ½ cup Oil ½ cup Crushed black pepper 1 tsp Ginger […]

Ingredients: Peas 1 cup Carrots 2 Potatoes 4 Dry mango 4 Chopped garlic 4 cloves Fenugreek leaves 6 Green chilies […]

MOZZARELLA PARCELSIngredients: Mozzarella Parcels Cheese Slice 6Bread Slices 12Eggs 4Black Pepper 1 tspSalt ½ tspOregano 1tspChopped Garlic 1 tbspOil (For […]

LAMP ARRABIATAIngredients: Sheep ½ kgBoiled Pasta 1 packetOnion 1 Garlic 4 clovesRed Chillies(crushed) 4Tomatoes Paste 1 cupFinely Chopped Black Olives […]