Chicken Angara Recipe | Dawat | Abida Baloch | Desi Food
Check out the Chicken Angara Recipe in Urdu. Learn how to make best Chicken Angara Recipe , cooking at its finest by chef Abida Baloch at Masala TV show Dawat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Chicken Angara Recipe , ingredients and complete Method.
Chicken Angara is one of the yummiest dishes you would have ever tried. Add this to your weekly menu to appreciate the flavors of life.
Watch this Masala TV video to learn how to make Chicken Angara And Mutton Roghan Josh Recipes. This show of Dawat with Chef Abida Baloch aired on 5 February 2020.
Ingredients:
- Chicken 500 gm
- Yogurt ½ cup
- Ginger garlic paste 1 tbsp
- Turmeric powder ¼ tsp
- Red chili powder 1 tbsp
- Coriander powder ½ tbsp
- Cumin powder 2 tsp
- All spice powder 1 tsp
- Red chili paste 1 tbsp
- Salt to taste
- Fried onion (grated) ¼ cup
- Tomato paste ½ cup
- Almond paste 3 tsp
- Clarified butter ½ cup
- Fresh Cream 3 tsp
- Ginger and fresh coriander for garnish
- Coal for smoke
Method:
In a bowl add chicken pieces, yogurt, ginger garlic paste, turmeric powder, red chili powder, coriander powder, cumin powder, all spice powder, red chili paste and salt. Mix well and set aside. Then in a wok heat clarified butter add marinated chicken, cook well. Now add tomato paste, fried onion and almond paste. Cook properly until the chicken gets tender. Then add fresh cream, mix well. Now give a coal smoke. In the end garnish with ginger and fresh coriander.
Ingredients:
- Mutton ½ kg
- Oil ½ cup
- Ginger garlic paste 1 tbsp
- Tomato puree ½ cup
- Tomato paste ½ cup
- Onion (chopped) ½ cup
- Red chili powder 1 tbsp
- Coriander powder 1 tbsp
- Salt to taste
- Cumin 1 tsp
- All spice powder 1 tsp
- Yogurt ½ cup
- Butter 2 tbsp
Method:
In a wok heat oil and fry onion. Then add mutton and ginger garlic paste. Cook well. Now add tomato puree, tomato paste, red chili powder, coriander powder, salt and cumin. Cook well. Then add yogurt and cook the mutton until it becomes tender. Now add ½ cup water and all spice powder. In the end add butter and serve hot.
Chicken Angara Recipe in Urdu and English
At Masala TV you can check complete Chicken Angara Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.
