Chicken Bukhara Masala Recipe

Ingredients

Chicken boneless ½ kg cubes

National tandori masala 1 packet

Egg 1

Lemon juice 1 tbsp

Corn flour 1 tbsp

Method

Marinate ½ kg chicken with 4 tbsp national tandori masala, lemon juice, 1 egg. 1 tbsp corn flour and deep fry, keep aside.

Ingredients for masala

Oil ¼ cup

Onion chopped 2 tbsp

Tomatoes 1 chopped

Cashew nuts grinded 8

Turmeric ¼ tsp

Chili powder 1 tsp

Salt ½ tsp

All spice ¼ tsp

Kasori methi 1 tsp

Coriander leaves chopped 2 tbsp

Method

Heat oil add chopped onion 2 tbsp, fry light golden add 1 chopped tomato with ¼ tsp turmeric, ½ tsp chili powder, ½ tsp salt. ¼ tsp all spice, add ½ cup water and fry well then add grinded cashew nut paste with fried chicken pieces, garnish with coriander leaves and fried whole cashew nuts.


Chicken Bukhara Masala Recipe in Urdu and English

At Masala TV you can check complete Chicken Bukhara Masala Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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