Chicken Cheese Handi Recipe

Ingredients

• Boneless chicken ½ kg
• Onion 1 large
• Turmeric ½ tsp
• Chili powder ½ tsp
• Water 2 cups
• Tomatoes 2
• Ghee 2 tbsp
• Yogurt 2 tbsp
• Oil ½ cup
• Crushed garlic 1 tbsp
• White cumin seeds 1 tsp
• Tomatoes 2 chopped
• Crushed red pepper 1 tsp heaped
• Roasted and crushed cumin 1 tsp
• Allspice 1 tsp
• Chili sauce 1 tbsp
• Soya sauce 1 tbsp
• Butter 2 tbsp
• Cream 2 tbsp
• Pinch of zarda color
• Grated cheddar cheese 3 tbsp
• Coriander leaves chopped 2 tbsp
• Green chilies 2 chopped

Methods

1. Boil together 1 large onion, turmeric, chili powder, 2 tomatoes, 2 tbsp ghee and 2 tbsp curd with 2 cups of water, cook for 15 minutes when onion tender, blend and keep aside.
2. Heat oil in a handi, add crushed garlic and white cumin seeds, when light brown add blended onion mixture, add in above onion mixture with 2 extra chopped tomatoes and fry well.
3. Add crushed pepper, crushed cumin, salt, fry well add boneless chicken ½ kg, cover and cook till chicken tender
4. lastly add allspice, chili sauce, soya sauce, butter, cream, yellow color, grated cheese, leave it on dum,
5. lastly add chopped coriander and green chilies.