Chicken Cheese Steak with Mashed Potato Recipe | Lively Weekends | Desi Food

Method:

For mashed potato:

Sauté butter in a pan add potato and all ingredients mix well its ready.
Make a pocket of chicken fillet make a mixture of mushroom olive cheddar mozzarella cheese white pepper, salt black pepper, oregano now add this mixture in chicken pocket marinate chicken with ginger paste salt black pepper ,white pepper oregano white sauce oil chicken powder marinate for half an hour now grill it.

For sauce:

take a pan add chopped onion sauté it add mushroom cook add water and all spice cook well in last turn off flame add cream serve with steak.

Method:
First marinate chicken with salt black pepper soy sauce white pepper, sugar, egg vinegar and corn flour keep side now fry well. For sauce heat oil in pan add garlic paste sauté well. Add lemon juice honey sugar salt white pepper cook well add corn flour for thickness now pour it into chicken cook well serve with garlic rice

METHOD:

Take a pan fry tikka boti crush it now ,sauté mushroom in ginger garlic paste keep aside sauté veggie in ginger garlic paste salt white pepper, black pepper. keep aside now take a pan add pizza sauce cook it add some cream on it and all spice mix well add some cheese also now take a dish place tikka boti add mushroom on it some vegetables and sauce sprinkle some cheese on top ,pepperoni olive and some oregano bake it for 10 minutes till cheese melts.

Method:
Pre heat oven at 180C. Grease pan with butter. Mix Milk or water, oil, eggs and pound cake mix in bowl. Pour batter in pan and bake for 30 to 35 minute. Remove and cool for 10 minute.