Chicken cream ring Recipe | Shireen Anwar

Chicken cream ring
Ingredients
Chicken ½ kg cut in julienne
Salt ½ tsp each + 1 tsp
Pepper ½ tsp each + 1 tsp
Mustard ½ tsp
Wooster sauce 1 tbsp
Ketchup 2 tbsp + 4 tbsp
Chili sauce 1 tbsp
Mayonnaise ½ cup
Gelatin 3 tsp heaped
Sugar 1 tbsp
Chili sauce 1 tbsp + 1 tbsp
Orange color pinch
Tomato puree ½ cup
Vinegar 2 tbsp
Cream 1 cup whipped
Carrot 1 cut in small cubes and boiled
Potato 1 cut in small cubes and boiled
Sweet corn ½ cup
Ginger garlic 1 tsp
Method
Marinate chicken with salt, pepper, mustard ½ tsp each, ginger garlic 1 tsp, 2 tbsp ketchup and 1 tbsp chili sauce, pan fry in 2 tbsp oil until done.
Method for ring
Warm gelatin in ½ cup water, mix with tomato puree, salt, pepper, ketchup, vinegar, mayonnaise and cream, mix well, set in a cold ring mould until set, unmold on a platter, fill with chicken mixture, serve with garlic bread.


Chicken cream ring Recipe in Urdu and English

At Masala TV you can check complete Chicken cream ring Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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