Chicken Dopiyaza Recipe | Zubaida Tariq

Ingredients

• Chicken (14 Pieces) 1 ½ kg
• Yogurt 1 cup
• Oil 1 cup
• All Spices as required
• Green Chilies 4
• Garlic 6 Cloves
• Chopped onions 8
• Red Chilies 8
• Dry Mango Pieces 4-5
• Fennel Seeds 1 tsp
• Turmeric 1 tsp
• Coriander Seeds 1 tsp
• Chopped Ginger 2 tbsp
• Salt to taste

Methods

1. In a pan, add in 1 cup oil and add in chopped onions.
2. Fry till transparent.
3. Add in chicken.
4. Add in 1 tsp turmeric and salt and cook in its own water.
5. Cook it and add in fried onion, 1 cup yogurt, 2 tbsp chopped ginger and garlic, red chilies, and all spies.
6. Cook it on a low flame.
7. When the water dries, cook it and add in green chilies.
8. Chicken Do Piyaza is ready to serve.