Chicken Fajita Pizza Recipe | Shireen Anwar at Masala Mornings

Chicken Fajita Pizza
Chicken Fajita Pizza

Chicken Fajita Pizza Recipe by Chef Shireen Anwar at Masala TV program Masala Mornings.

INGREDIENTS FOR PIZZA DOUGH

  • Flour     2 ½ cup
  • Milk powder     1 tbsp
  • Egg     1
  • Salt     ½ tsp
  • Caster sugar     1 tsp
  • Oil     ¼ cup
  • Instant yeast     1 ½ tsp

METHOD FOR DOUGH

  1. Mix everything in a bowl and knead with luke warm water into a smooth soft dough, leave to raise in a greased bowl, covered for 30 minutes.

INGREDIENTS FOR TOPPING:

  • Boneless Chicken (cut into strips)                            ½ kg
  • Capsicum (cut into strips)                                           1 pc
  • Onion (cut into strips)                                                  1 medium size
  • Tomato (cut into strips)                                              2 pcs
  • Cooking Oil                                                                    4 tbsp
  • Water                                                                             3 cups
  • Corn Flour                                                                     2 tbsp
  • Garlic chopped                                                            1 tbsp
  • Capsicum                                                                      1 chopped
  • Oregano                                                                        1 tsp
  • Cheddar cheese and Mozzarella                              1 cup
  • Bake parlor chili garlic sauce                                    1 tbsp
  • Ketchup                                                                          1 tbsp
  • Bake Parlor Spaghetti, Bake parlor Masala Mixed Sachet (inside the packet)

METHOD:
Boil Bake Parlor Spaghetti in boiling salted water for 5-7 minutes or cook till tender but still firm to the bite. Drain and rinse under cold running water. Mix 1 tbsp of oil and set aside. Heat oil in a pan, add garlic and fry for a minute. Add chicken and fry for 3 minutes. Add bake parlor spice Mix sachet and fry for a minute. Mix corn flour in water and pour it in the pan while constantly mixing. Add capsicum, onion and cook for a minute.
Spread ketchup and chili garlic sauce on the dough. Spread the bake parlor spaghetti on the dough and top it with cheddar and mozzarella cheese, then bake on 190 degree C for 30 minutes.

Chicken Fajita Pizza Recipe by Chef Shireen Anwar at Masala TV program Masala Mornings is all now ready to be served. For more Chef Shireen Anwar recipes, keep watching Masala TV live channel.


Chicken Fajita Pizza Recipe in Urdu and English

At Masala TV you can check complete Chicken Fajita Pizza Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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