Chicken Nan Pockets Recipe
Check out the Chicken Nan Pockets Recipe in Urdu. Learn how to make best Chicken Nan Pockets Recipe, cooking at its finest by chef Zubaida Tariq at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Chicken Nan Pockets Recipe, ingredients and complete Method.
Chicken Nan Pockets Recipe recipe by Zubaida Tariq is to be deliciously cooked at live cooking show “Handi” on Masala TV only.
Recipe Ingredients
• Pita bread 4
• Chicken boneless ½ kg cut into julians
• Yogurt 4 tbsp
• Allspice 1 tsp
• Chili powder 1 tsp
• Salt 1 tsp
• Lemon juice 3 tbsp
• Coriander leaves chopped 2 tbsp
• Green chilies 2 chopped
• Oil 2 to 3 tbsp
• Onions rings
• Tomato 1 cut into cubes
• Cabbage Julians 1 cup
• Prepared green chatni ½ cup
Recipe Method
arinate chicken with yogurt, allspice, salt, chili powder, coriander, green chilies and lemon juice for 30 minutes, heat oil add marinated chicken, pan fry till done and remove from heat, fill each pita bread with chicken, vegetables, green chatni, turn into half, serve garnished with lemon wedges and salad leaves.
Chicken Nan Pockets Recipe is ready to be served among friends and family with joy. For more pockets recipes by Zubaida Tariq, keep browsing Masala TV.
Chicken Nan Pockets Recipe in Urdu and English
At Masala TV you can check complete Chicken Nan Pockets Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show . Check out the other best recipes of chefs Zubaida Tariq.
