Chicken Noodles Recipe | Zubaida Tariq

Ingredients

• 2-3 chicken fillets
• 1tsp sugar
• 1tbsp chicken flour
• 1tbsp ginger garlic paste
• 2tbsp Soya sauce
• 2tbsp white vinegar
• 3tbsp tomato ketchup
• 3tbsp oil
• Noodles as required
• Salt to taste

Methods

1. Boil water in a pan.
2. Add the noodles, with salt and 1tbso oil.
3. When the noodles are done drain the water and put them under running cold water.
4. Lastly add a tablespoon of oil to prevent the noodles from sticking to one another.
5. Heat 2tbsp oil in a wok
6. Add 1tbsp ginger garlic paste and fry for a minute.
7. Then add the chicken and fry till the water left by the chicken dries.
8. Add 2tbsp Soya sauce,2tbsp white vinegar,1tsp sugar,1tbsp chicken flour , and fry for 2minutes.
9. Add the noodles and 3tbsp of ketchup Mix well .
10. The chicken noodles are ready to serve.