Chicken Pasanday Recipe
Check out the Chicken Pasanday Recipe in Urdu. Learn how to make best Chicken Pasanday Recipe, cooking at its finest by chef Zubaida Tariq at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Chicken Pasanday Recipe, ingredients and complete Method.
Chicken Pasanday
Ingredients:
Chicken Fillet ½ kg
Yogurt 1 cup
Onion 1
Green Cardamoms 6
Lemons 4
Mint Leaves (chopped) 1 bunch
Green Chilies (chopped) 4
Cumin Seeds 1 tsp
Turmeric 1 tsp
Poppy Seeds 1 tbsp
Ginger Garlic Paste 1 tbsp
Red Chili Powder 1 tbsp
Black Pepper 1 tbsp
Cumin (roasted) 1 tbsp
Bihari Masala 2 tbsp
Salt to taste
• Hammer Chicken and add in 1 cup yogurt , 1 tbsp raw papaya paste, ginger garlic paste and some salt.
• Add in poppy seeds, cumin, 1 tbsp roasted grams, small cardamom and 1 tbsp black pepper and grind everything together. add it in pasanday.
• Heat some oil in the pan, add in onion and golden brown it. Then add in 1 tsp turmeric, 2 tbsp Bihari Masala, 1 tbsp red chili and lemon juice. Cover it and cook.
• Dish it out. Garnish it with fried onion and green chilies. Serve hot with nan.
Chicken Pasanday Recipe in Urdu and English
At Masala TV you can check complete Chicken Pasanday Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show . Check out the other best recipes of chefs Zubaida Tariq.
