Chicken Pasta Recipe | Food Diaries | Zarnak Sidhwa | Italian Food
Check out the Chicken Pasta Recipe in Urdu. Learn how to make best Chicken Pasta Recipe , cooking at its finest by chef Zarnak Sidhwa at Masala TV show Food Diaries. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Chicken Pasta Recipe , ingredients and complete Method.
Chicken Pasta will blow your mind away with its amazing flavor and aroma so irresistible, you won’t be able to hold back after the first bite.
Watch this Masala TV video to learn how to make Chicken Pasta and Marmalade Bread Pudding Recipes. This show of Food Diaries with Chef Zarnak Sidhwa aired on 22 December 2020.
Ingredients:
- Chicken breasts, cut in strips 2
- Olive oil 1 tbsp
- Onion chopped 1
- Capsicum chopped 1
- Garlic minced 3 cloves
- Salt 1/2 tsp
- Pepper ½ tsp
- Garlic powder ½ tsp
- Tomato sauce 1 cup
- Mozzarella cheese 1/2 cup
- Parmesan cheese 1/4 cup
- Cooked pasta 3 cups
Method:
Heat 1 tablespoon oil. Add the onion, garlic and capsicum and saute. Add the chicken strips, salt, pepper and garlic powder and cook the chicken until done. add the tomato sauce and allow to simmer for 5 minutes while the pan is covered. Drain the water from the pasta and add in. Mix well, add the cheese and turn off flame. The cheese will melt from the heat of the pan. Put in individual plates and just before serving, top with parmesan cheese.
Ingredients:
- Thick bread slices 8
- Unsalted butter 80g
- Marmalade 200g
- Raisins 50g
- Eggs 4
- Extra yolks 2
- Caster sugar 50g
- Milk 400ml
- Cream 200ml
- Grated nutmeg ¼ tsp
- Ground cinnamon ¼ tsp
- Brown sugar 40g
Method:
Thickly spread one side of each bread slice with the butter and marmalade, then slice into 4 equal triangles. Arrange the bread in an ovenproof dish, overlapping and layering the triangles. Sprinkle over the raisins. mix the eggs and yolks, sugar, milk, cream, nutmeg and cinnamon in a jug, then pour evenly over the bread. Wrap the dish in cling film, then chill for at least an hour. sprinkle the brown sugar over the top of the pudding just before baking, bake at 190 degrees c for 1 hour or until the custard is set and the bread is golden.
Chicken Pasta Recipe in Urdu and English
At Masala TV you can check complete Chicken Pasta Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show Food Diaries. Check out the other best recipes of chefs Zarnak Sidhwa.
