Chicken Reshmi Biryani Recipe

Preparation time
15 mins

Cook Time
25 mins

Serves
4 persons

Ingredients

  • Chicken boneless                        750gm
  • Onion sliced                                 1/2kg
  • Chopped coriander                    4tbsp
  • Garlic                                              2tbsp
  • Ginger                                             2tbsp
  • Coriander powder                      3tbsp
  • Turmeric                                        1tsp
  • Yellow food color                       1pinch
  • Seyla rice                                       3cups
  • Salt                                                  1tbsp
  • Whole all spices                          2tbsp
  • Green chili paste                         3tbsp
  • Yogurt                                             1/2kg
  • Screw pine                                    1/3cup

Methods

  1. Heat oil in a pan and fry onions.
  2. Now add ginger garlic to fry.
  3. After that add chicken, all spices, turmeric and spring onions and green chili paste to fry at high flame
  4. Now add the half of the fried onions and with it salt and coriander powder.
  5. When the water dries up add half of the yogurt and screw pine.
  6. Then switch off the flame and add the rest of the yogurt and screw pine.
  7. After that boil rice in salted water and it on the qorma to simmer it.
  8. Garnish it with rest the fried onions to serve.


Chicken Reshmi Biryani Recipe in Urdu and English

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