Chicken Tikka Paratha Roll Recipe | Shireen Anwar
Mar 19, 2026 at 09:59 AM (GMT +00:00)
Check out the Chicken Tikka Paratha Roll Recipe in Urdu. Learn how to make best Chicken Tikka Paratha Roll Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Chicken Tikka Paratha Roll Recipe, ingredients and complete Method.
Preparation:
160 mins
Cook Time:
180 mins
Serves:
4 persons
Ingredients for Paratha:
- Flour 2 cups
- Whole Wheat 1 cup
- Semolina 2 tbsp
- Clarified Butter 2-3 tbsp
- Salt ½ tsp
- Sugar 1 tbsp
- Luke warm water as required
Ingredients for filling:
- Chicken julienne half kg
- Ginger garlic 1 tbsp
- Yogurt 3 tbsp
- Shan Tikka Masala 1 packet
- Tamarind Chutney half cup
- Onion Rings for filling
- Mint Leaves for filling
Method for chicken:
- Marinate chicken with all the given ingredients for 1 hour pan fry in 2 tbsp oil till done give Dum of coal prepared parathas fill with chicken chatni onion and mint.
- Fold and refold in butter paper serve immediately.
Method for paratha:
- Knead the dough leave to rest for 30 mins.
- Make into parathas shallow fry fill with filling and serve.
Chicken Tikka Paratha Roll Recipe in Urdu and English
At Masala TV you can check complete Chicken Tikka Paratha Roll Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.
