Cinnamon Chocolate Cookies Recipe | Quick Recipe

Cinnamon Chocolate Cookies | Quick Recipe
Cinnamon Chocolate Cookies | Quick Recipe

These rich-buttery cinnamon chocolate cookie recipe rolled in cinnamon sugar and baked until puffed with crinkly tops is a must try!

Ingredients:

  • Whole wheat flour                           2 cups
  • Butter                                                   1 cup
  • Salt                                                         1 pinch
  • Sugar                                                      ½ cup
  • Eggs                                                       2
  • Baking powder                                  1 tsp
  • Chocolate (melted)                         ½ cup
  • Cinnamon powder                           1 tbsp
  • Poppy seeds                                       4 tbsp
  • Cocoa powder                                   5 tbsp
  • Vanilla essence                                 1 tsp
  • Baking temperature:                      160 0C
  • Baking time:                                       15 minutes

 

 

 

 

 

 

Method:  

  • In a mixer bowl add butter and sugar. Mix it well until creamy.
  • And egg to the mix.
  • In a separate bowl mix whole wheat flour, cocoa powder, cinnamon powder, poppy seeds, salt and baking powder.
  • Alongside, pour another egg into the butter and sugar mix.
  • Add melted chocolate to the mix as well.
  • Start adding the dry ingredients that were mixed in a separate bowl earlier. Use hands to mix in the dry ingredients.
  • Once all the ingredients are mixed well, make biscuits out of it. Add a little design to it using a fork (optional).
  • Place these in a baking tray and bake at 1600C for 12 – 15 minutes.
  • Take the baking tray out of the oven and the biscuits are ready to serve.


Cinnamon Chocolate Cookies Recipe in Urdu and English

At Masala TV you can check complete Cinnamon Chocolate Cookies Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .

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