Coffee Jelly Recipe | Zarnak Sidhwa in Food Diaries

Ingredients:
Gelatin 1 tbsp
Hot water 2 tbsp
Caster sugar 3 tbsp
Coffee 2 cups

Method:
Dissolve gelatin in the hot water in a small bowl. Pour gelatin mixture, coffee, and sugar in a saucepan and heat. Pour coffee mixture into glasses for individual servings or a large pan for cubing. Chill in the refrigerator until set, 6 to 7 hours.


Coffee Jelly Recipe in Urdu and English

At Masala TV you can check complete Coffee Jelly Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.

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