Crispy Aloo Chaat Recipe

Preparation:
15 mins

Cook Time:
20 mins

Serves:
4 persons

Ingredients:

  • Potatoes peeled, chopped and boiled                                    ½ kg
  • Oil                                                                                                           ¼ cup
  • Garlic                                                                                                     1 tsp
  • Salt                                                                                                         1 tsp
  • Black pepper                                                                                      ½ tsp
  • Chili powder                                                                                       1 tsp
  • Crushed red pepper                                                                       1 tsp
  • Chat masala                                                                                        1 tsp
  • Tamarind pulp                                                                                   1 cup
  • Spring onion chopped with leaves                                            ½ cup
  • Sugar                                                                                                     1 tsp
  • Coriander leaves chopped                                                           2 tbsp
  • Green chilies chopped                                                                   2
  •  Ingredients for Baghar
  • Curry Leave                                                                                        hand full
  • Mustard seeds                                                                                  1 tsp

 

Method:

  1. Samosa pattis cut in thin strips and deep fry.
  2. Assemble all the ingredients.


Crispy Aloo Chaat Recipe in Urdu and English

At Masala TV you can check complete Crispy Aloo Chaat Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .

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