DOODH DULARI: Recipe

INGREDIENTS:

Milk      1 liter

Dry Whole Milk      250g

Green Jelly     1 packet

Sugar      1 cup

Dried Milk     1 cup

Cream          1 cup

Mixed Fruit Cocktail       1 cup

Boiled Colored Vermicelli     ½ cup

Colorful Chum Chum      100g

Almonds, Pistachios       100g

Corn Flour     1 tbsp

METHOD:

Keep 1 liter milk to cook and add 1 cup sugar and ½ cup boiled colored vermicelli.

When the boil comes, then add 1 tbsp corn flour in water and dissolve it. When it becomes consistent then turn off the stove.

Now add 1 cup dried milk and 1 cup cream and keep it to cool.

Now add prepared 1 packet green jelly and 1 cup mixed fruit cocktail and mix it.

Now take it out in a dish and add 250g dry whole milk, 100g colored chum chum and 100 g almonds and pistachios.

Serve it after cooling it down properly. 

DOODH DULARI: Recipe in Urdu and English

At Masala TV you can check complete DOODH DULARI: Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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