DUM QEEMA Recipe
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DUM QEEMA
Ingredients:
Beef (mince) ½ kg
Onions 375 gms
Green Chilies 10
Keri 1
Tomatoes 250 gms
Red Chilies (crushed) 1 tsp
Turmeric Powder 1 tsp
Salt 1 tsp
Fried Fennel Seeds 2 tbsp
Ginger Garlic 1 tbsp
Garam Masala Powder 1 tsp
Coriander Powder 2 tsp
Coriander Leaves 1 bunch
Oil ½ cup
Coal 1 piece
Method:
• In a pan, add minces,salt, crushed red chilies, tomatoes, fried fennel seeds, ginger garlic, coriander powder, garam masala powder, water and let it cook.
• When dries the water add chopped coriander leaves.
• In separate pan, heat oil add onions and fry until golden brown add keri , chopped green chilies and cook until golden brown.
• Pour in mince.
• In the end, steam with coal.
• Dum qeema is ready.
DUM QEEMA Recipe in Urdu and English
At Masala TV you can check complete DUM QEEMA Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.
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