Eggless Cookies Recipe

Ingredients:

Flour 1-1/2 cups

Vanilla custard powder 1/2 cup

Icing sugar 1/2 cup

Sugar 1 tbsp

Unsalted butter 1 cup

Milk or water 2-3 tbsp

 

Method:

Beat butter and icing sugar till smooth & creamy. Now sift in the flour & custard powder and mix gently. Make smooth dough. If required you may add a tbsp or two of milk. Do not knead the dough too much, else the cookies will turn hard. Pinch a small ball sized dough and make it into a smooth round ball. Take a tbsp of sugar in a plate and roll the cookie dough in it so that the sugar sticks on all sides. Place on baking sheet and press it gently with a fork to form marks. Bake at 180 degrees C for 10-12 minutes or until the cookies turn slightly golden in the edges. Once baked, cool them on a wire rack.  The cookies will look soft when hot, but will be crispy once they cool down. So do not over bake.


Eggless Cookies Recipe in Urdu and English

At Masala TV you can check complete Eggless Cookies Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.

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