EID Desserts
Ingredients: Vermicelli 2 cups Khoya 1 cup Fresh Milk 2 cups Cloves 4 Small cardamom 6 Chopped pistachio 6 Chopped […]
Ingredients: Semolina 250gm Almond Paste 1 cup Khoya 250gm Milk 2 cup Sugar ½ cup Almond essence 1 tsp Clarified […]
Ingredients: Mlik 1 litre Strawberry 250 gms Rabri 250 gms Sugar 1 cup Green Jelly 1 packet Red Jelly 1 […]
Ingredients: Sponge Cake 1 Fruit Cocktail 1 tin Strawberry Jelly Powder 1 packet Fresh Cream 1 Packet Chopped Walnuts 1 […]
Ingredients: Butter (room temperature) 1/4 pound Icing sugar 2 tbsp Flour 1 cup Nutella 1/2 cup Eggs 2 Light brown […]
Ingredients: Eggs 3 Sugar ½ cup Flour ½ cup Vanilla essence 1-½ tsp Instant coffee 1 tbsp Coffee cream ingredients: […]
Ingredients: Ladyfingers or sponge fingers 10-12 Melted butter 4 tbsp Coffee 4 tbsp Cream cheese 24 oz Hung curd 8 […]
Ingredients: Butter (softened) 8 oz Caster sugar 8 oz Flour 10 oz Baking powder 2 tsp Eggs 4 Milk 4 […]
Ingredients: For The Cake: Plain chocolate 5oz Unsalted butter (softened) 5 oz Caster sugar 4 oz Vanilla essence ½ […]
Ingredients: ½cup vermicilli ½cup sugar 2cup fresh milk 5 almonds 5 chopped pistachio 2tbsp fresh cream Method: Pour the […]