Fusion Food Recipe | 10 Jan 2023 | Recipes: Chinese Pakora & Koyla Handi | Chef Mahnoor Malik | Masala Tv
Check out the Fusion Food Recipe in Urdu. Learn how to make best Fusion Food Recipe, cooking at its finest by chef Mahnoor Malik at Masala TV show Fusion Food. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Fusion Food Recipe, ingredients and complete Method.
Recipes: Chinese Pakora & Koyla Handi
Fusion Food – 10 Jan 2023 – Recipes: Chinese Pakora & Koyla Handi – Chef Mahnoor Malik – Masala Tv
This show is hosted by Chef Mahnoor Malik who gives a personalized fusion twist to international cuisines. The chef also makes sure to provide a calorie count for each dish in the episode as well as to mention healthy substitutes for the ingredients to ensure a touch of healthiness in her dishes.
We bet you have never had as good as this one!
#chinesepakora #koylahandi #masalatv #mahnoormalik #quickrecipes #food #foodie #fusionfood
Watch this Masala TV video to learn how to make Chinese Pakora & Koyla Handi.
Calories 271
Carbs 17.8 gm
Fats 13 gm
Protein 7 gm
Ingredients
- Gram flour or flour 1 cup
- Cabbages thinly slice ¼ cup
- Potato thinly sliced ¼ cup
- Carrots thinly sliced 1tbsp
- Salt as required
- Black pepper ½ tbsp
- Crushed chillies ½ tbsp
- Soy sauce 1 to 2 tbsp
- Chicken powder 1tbsp
- Oil for frying
- Water as required
- Egg 1
- Chicken 1 cup shredded
Combine everything together with Luke warm water. Heat the oil for frying. Fry the fitters and enjoy with your favourite sauce.
Calories 349
Carbs 4.8g
Fats 15.6 gm
Protein 17.2 gm
Ingredients
- Boneless chicken 300 gm
- Onions 2
- Tomatoes 3
- Garlic 1tbsp
- Ginger 1tbsp
- Green chillies 4 to 5
- Salt ½ tbsp
- Red chilli powder 2 tsp
- Turmeric powder 1 tsp
- Cumin seeds 1tsp
- Black pepper whole 1tsp
- Oil 3 to 4 tbsp
- Coriander 1 bunch
- Coal 1
In a pan add oil fry onion till translucent add tomatoes till soggy then blend together.
Add back in to the pan fry and add turmeric and chilli powder, garlic and ginger. Now add chicken and Sautee well. Add water and leave it for 5 min on low flame till the gravy is formed. Now fry the chillies a little add to handi. Grind cumin seeds and black pepper together. Sprinkle on handi. Keep the flame low. Hot the coal place it on foil put it in the handi add oil to create smoke. Cover for 5 min then takeout coil garnish coriander and serve with roti or rice.
Fusion Food – 10 Jan 2023 – Recipes: Chinese Pakora & Koyla Handi – Chef Mahnoor Malik – Masala Tv in Urdu and English
At Masala TV you can check complete Fusion Food Recipe in Urdu and English. This is one of the best recipes by chef Mahnoor Malik at Masala TV show Fusion Food. Check out the other best recipes of chefs Mahnoor Malik.
