Fusion Food Recipe | 13 Feb 2023 | Recipes: Nachos & Spinach Cream and Chicken Pasta | Chef Mahnoor Malik
Check out the Fusion Food Recipe in Urdu. Learn how to make best Fusion Food Recipe, cooking at its finest by chef Mahnoor Malik at Masala TV show Fusion Food. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Fusion Food Recipe, ingredients and complete Method.
Recipes: Nachos & Spinach Cream and Chicken Pasta
Fusion Food – 13 Feb 2023 – Recipes: Nachos & Spinach Cream and Chicken Pasta – Chef Mahnoor Malik – Masala Tv
This show is hosted by Chef Mahnoor Malik who gives a personalized fusion twist to international cuisines. The chef also makes sure to provide a calorie count for each dish in the episode as well as to mention healthy substitutes for the ingredients to ensure a touch of healthiness in her dishes.
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Watch this Masala TV video to learn how to make Nachos & Spinach Cream and Chicken Pasta.
Ingredients For the spice mix:
- Chili Powder 2 tbsp
- Salt 1-1/2 tsp
- Granulated Garlic 1 tsp
- Granulated Onion 1 tsp
- Ground Cumin 1 tsp
- Dried Oregano ½ tsp
- Black Pepper ¼ tsp
- Pinch of cayenne pepper (optional)
For the nachos:
- Vegetable Oil 1tsp
- Ground Beef 1 pounds
- Refried Beans, Canned or Homemade 16 ounces (2 cups)
- Water ¼ Cup
- 1 Large Bag of Tortilla Chips
- Cheddar Cheese, Grated 4 ounces (2 cups), more for topping
- Mozzarella Cheese, Grated 4 ounces (2 cups), more for topping
- Cilantro Chopped ¼ cup
- 1 jalapeño (pickled or fresh), sliced
Optional toppings
- Salsa
- Sour cream
- Canned black olives
- Sliced green onions
- Shredded lettuce
- Corn
- Hot sauce
Method
• Preheat the oven to 350°F.
• Make the taco spice blend:
Combine all of the spices (chili powder through cayenne) together in a small bowl.
Make the beef and bean topping:
Heat the vegetable oil on medium high heat until it begins to shimmer. Add the ground beef to the pan and season it with all of the taco spice blend. As the meat cooks, use a spoon to break the meat up into crumbles.
Cook for about 8 minutes until the meat has browned and drain the fat using a colander.
Return the meat to the pan and add the refried beans and the water. Heat the mixture until the beans are smooth and warmed through. Reduce the heat to low and keep the beef-bean mixture warm while you prepare the chips
Toast the chips:
On a 13×18-inch oven-safe platter or sheet pan, arrange the tortilla chips in a single layer, overlapping them slightly. Toast the chips in the preheated oven for 5 minutes, or just until you begin to smell their aroma.
Assemble and bake the nachos:
Carefully remove the pan from the oven and top with one half of the shredded cheeses. Allow the heat from the chips to melt the cheese slightly before topping the chips with the beef and bean mixture.
Sprinkle the remaining cheese over the beef and return the pan to the oven for 5 minutes, or until the cheese has fully melted.
Top and serve:
Top the nachos with the Pico de Gallo, chopped cilantro, jalapeño slices, or any of your preferred toppings. Serve hot.
Ingredients For Chicken Marination & Cooking
- Chicken Breast 300g
- Garlic Powder 1tsp
- Cayenne Powder 1tsp
- Chicken Powder 1tsp
- Dried Parsley 1tsp
- Salt and Pepper 1 tsp
- Oil 1tbsp
For Pasta & Sauce
- Butter 1 tbsp
- Onion 1
- Garlic Chopped 1 tbsp
- Sundried Tomatoes 2
- Garlic Powder ½ tsp
- Oregano ½ tsp
- Dried Parsley ½ tsp
- Cayenne ½ tsp
- Salt n Pepper 1 tsp
- Flour 2 tsp
- Half and Half Cream 1½ cup
- Spinach 1bunch
- Pasta 1 cup
- Pasta Water 1 ladle
- Cheddar Cheese 4 tbsp
- Lemon ½
Method
Flatten out chicken breast season with spices listed above. Sear in high heat pan for 2 to 3 minutes. Remove from pan when the outside is golden colour. In the same pan add oil and garlic sauté it well add sundried tomatoes spices and flour and cook for 2 minutes more. Add half n half cream.
Spinach cooks for another 2 minutes bring it to boil. Add pasta water lemon until sauce is thick. Add the chicken to sauce. Boil pasta separately and set aside. Now add cheese on the sauce bring it to boil. And let it simmer for 5minutes. Now pour it on the pasta with parsley as garnish.
Fusion Food – 13 Feb 2023 – Recipes: Nachos & Spinach Cream and Chicken Pasta – Chef Mahnoor Malik in Urdu and English
At Masala TV you can check complete Fusion Food Recipe in Urdu and English. This is one of the best recipes by chef Mahnoor Malik at Masala TV show Fusion Food. Check out the other best recipes of chefs Mahnoor Malik.
