Green Tikka Recipe | Masala Mornings | Masala TV | Shireen Anwar | Desi Food
Check out the Green Tikka Recipe in Urdu. Learn how to make best Green Tikka Recipe , cooking at its finest by chef Shireen Anwar at Masala TV show Masala Mornings. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Green Tikka Recipe , ingredients and complete Method.
Green Tikka is made with green masala and each biter of this one feels like burst of flavor. Give this incredible Tikka recipe a try at home!
Watch this Masala TV video to learn how to make Green Tikka, Crunchy Nut French toast , Fettuccini and chicken medley and Lemon soda Recipes. This show of Masala Mornings with Chef Shireen Anwar aired on 26 July 2021.
Ingredients:
- Chicken 1 kg
- Green chilies ground 20
- Mint ground ¼ bunch
- Coriander leaves ground 1 bunch
- Allspice 2 tsp
- Salt 2 tsp
- Ginger garlic 1 tbsp
- Raw papaya grinded 1 tbsp
- Cream ½ packet
Method:
Give cuts on tikka pieces, marinate with all the above for 2 hours, put on skewers and grill on bbq or bake in a pre-heated oven in a oven tray covered with foil, 20 mins on each side, give dum of coal.
Ingredients:
- French bread 4 slices
- Eggs 4
- Cream 4 tbsp
- Milk ½ cup
- Caster sugar 4 tbsp
- Cinnamon powder ½ tsp
- Vanilla ½ tsp
- Butter & oil for frying
- Sliced almonds as required
Ingredients for cinnamon sauce:
- Brown sugar 4 tbsp
- Butter 2 ounce
- Clarified butter 3 tbsp
- Light corn syrup 1 tbsp
- Cinnamon ½ tsp
Ingredients for topping:
- Whipped cream ½ cup
- Cream cheese 2 tbsp
- Vanilla few drops
- Icing sugar 1 tbsp
- Sliced bananas 2
Method:
Beat eggs, milk, cream, sugar, cinnamon and vanilla, dip bread slices in this mixture and let it soak for 10 mins. Heat butter and oil in a pan, fry french toast adding little almonds on each sides. Heat brown sugar, butter, cinnamon, ghee and corn syrup together to form a sauce.
For topping Beat cream, cream cheese, sugar and vanilla.
To serve:
Put french toast on a platter, spread with banana slices on them, drizzle cream sauce and cinnamon sauce on top, serve immediately.
Ingredients to marinate:
- Chicken breasts 2
- Vinegar 1 tbsp
- Brown sugar 1 tbsp
- Garlic paste 1 tsp
- Green chili grinded 1 tsp
- Lemon juice 1 tbsp
- Salt 1 tsp
- Crushed red pepper 1 tsp
Other ingredients:
- Oil 2 tbsp
- Butter 2 tbsp
- Crushed red pepper 1 tsp
- Red capsicum 1
- Spring onion 2
- Canned tomatoes ½ tin
- Sweet corn 1 cup
- Ketchup 4 tbsp
- Salt 1 tsp
- Mixed herbs 1 tsp
- Boiled fettuccini 2 ½ cup
- Chopped fresh parsley for garnishing
Method:
Marinate chicken with the given ingredients for 30 mins. Heat oil and butter, fry garlic, add marinated chicken with canned peeled tomatoes with all the seasonings and veggies except spring onion, add 1 cup water, cook till thick, add spring onion, spread boiled fettuccini in a platter, pour chicken mixture on top, serve garnished with chopped parsley.
Ingredients:
- Ice cream soda ½ cup
- Ice 1cup
- Water 1cup
- Lemon juice 2tbsp
- Herbion lemon ispaghol 2tbsp
Method:
Mix all blend and serve chilled
Green Tikka Recipe in Urdu and English
At Masala TV you can check complete Green Tikka Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show Masala Mornings. Check out the other best recipes of chefs Shireen Anwar.
