Hara Dhaniya Matar Qeema Recipe
Nov 22, 2024 at 07:02 AM (GMT -05:00)
Check out the Hara Dhaniya Matar Qeema Recipe in Urdu. Learn how to make best Hara Dhaniya Matar Qeema Recipe, cooking at its finest by chef at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Hara Dhaniya Matar Qeema Recipe, ingredients and complete Method.
Preparation time
15 mins
Cook Time
25 mins
Serves
4 persons
Ingredients
- Mince ½ kg
- Peas 2 cups
- Fresh coriander 1 bunch
- Onions 2
- Ginger, garlic paste 1 tbsp
- Salt as required
- Red chili powder 1 tsp
- Turmeric powder ½ tsp
- All spices masala mix 1 tsp
- Tomato (grind) 2
- Pickle 2 tbsp
- Green chilies 3
- Oil ½ cup
- Water 1 cup
Methods
- In sauce pan oil ,onion ,mince ,ginger ,garlic paste ,salt ,red chili powder
- Add termeric powder ,whole spices powder and tomatoes add and cook .
- When well mix mince then add peas and tender then covered and cook till than peas tender .
- Finally add fresh coriander , Pickleand green chilies add then dish out and serve .
Hara Dhaniya Matar Qeema Recipe in Urdu and English
At Masala TV you can check complete Hara Dhaniya Matar Qeema Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .
