Hara Dhaniya Matar Qeema Recipe | Mehboob’s Kitchen | Mehboob Khan |Desi food
Check out the Hara Dhaniya Matar Qeema Recipe in Urdu. Learn how to make best Hara Dhaniya Matar Qeema Recipe , cooking at its finest by chef Mehboob Khan at Masala TV show Mehboob’s Kitchen. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Hara Dhaniya Matar Qeema Recipe , ingredients and complete Method.
Hara Dhaniya Matar Qeema is is one of the best ways to prepare something extremely delicious. It is a blend of all the yummy flavours.
Watch this Masala TV video to learn how to make Hara Dhaniya Matar Qeema ,Kabab Masala Fry And Khopray ka Meetha Recipes. This show of Mehboob’s Kitchen with Chef Mehboob Khan aired on 23 March 2020.
Ingredients:
- Beef minced ½ kg
- Peas 2 cups
- Fresh coriander 1 bunch
- Onions 2
- Ginger, garlic paste 1 tbsp
- Salt as required
- Red chili powder 1 tsp
- Turmeric powder ½ tsp
- All spices masala mix 1 tsp
- Tomato (grind) 2
- Pickle 2 tbsp
- Green chilies 3
- Oil ½ cup
- Water 1 cup
Method:
In sauce pan oil ,onion ,mince ,ginger ,garlic paste ,salt ,red chili powder ,termeric powder ,whole spices powder and tomatoes add and cook .when well mix mince then add peas and tender then covered and cook till than peas tender .finally add fresh coriander , Pickleand green chilies add then dish out and serve .
Ingredients:
- Seekh kabab 1 packet
Ingredients for Masala :
- Oil ½ cup
- Mustard seeds ½ tsp
- Nigella seeds ½ tsp
- Cumin ½ tsp
- Chopped tomatoes (blanched) 4
- Chopped onion 1 cup
- Ginger garlic paste 1 tsp
- Salt 1 tbsp
- Red chili 1 tbsp
- Garam masala 1 tbsp
- Lemon juice 2 tbsp
- Chopped green chilies 3
- Mint (chopped) 3 tbsp
- Green coriander 3 tbsp
Method:
For making masala heat oil then add cumin ,mustard seeds and Nigella seeds then fry for 1 minutes .now add onion and further fry for 5 minutes .after this ginger ,garlic paste ,chopped tomatoes ,red chili ,salt and garam masala add and cook till than gravy thick .now add fried seekh kabab and mix .finally add mint ,coriander ,green chili and lemon juice mix and serve .
Ingredients:
- Fresh Milk 1 cup
- Dry Milk powder 2 cups
- Small cardamom 6
- Chopped pistachios 20
- Chopped Almonds 10
- Yellow food color as required
- Screw pine few drops
- Coconut flakes 1 ½ cup
- Sugar 1 ½ cup
- Sugar 1 tsp
Hara Dhaniya Matar Qeema Recipe in Urdu and English
At Masala TV you can check complete Hara Dhaniya Matar Qeema Recipe in Urdu and English. This is one of the best recipes by chef Mehboob Khan at Masala TV show Mehboob’s Kitchen. Check out the other best recipes of chefs Mehboob Khan.
