Karhai bhindi aur aalu Recipe
Dec 28, 2024 at 05:05 PM (GMT -05:00)
Check out the Karhai bhindi aur aalu Recipe in Urdu. Learn how to make best Karhai bhindi aur aalu Recipe, cooking at its finest by chef at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Karhai bhindi aur aalu Recipe, ingredients and complete Method.
Preparation time
30 mins
Cook Time
45 mins
Serves
2-3 persons
Ingredients
- Bhindi 250 gm cut the top and tail
- Potatoes 2 cut into thin fingers
- Garlic crushed 1 tsp heaped
- Tomato puree 2 tbsp
- Ketchup 2 tbsp
- Chili sauce 2 tbsp
- Kasori methi 1 tsp
- Coriander powder 1 ½ tsp
- All spice ½ tsp
- Salt 1 tsp
- Crushed red pepper 1 tsp
- Sugar 1 tsp
- White cumin roasted and crushed 1 tsp
- Oil for frying
Methods
- Heat oil and fry bhindi on low flame.
- fry potato fingers to a golden color, remove all the oil, fry garlic till golden.
- remove from fire add in all the sauces, kasori methi and dry seasonings with ¼ cup water.
- Cook for 2 minutes, add fried bhinids, fried tomatoes, cover.
- leave it on dum for 10 minutes.
- serve with puri.
Karhai bhindi aur aalu Recipe in Urdu and English
At Masala TV you can check complete Karhai bhindi aur aalu Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .
