KASHMIRI RICE Recipe | Rida Aftab

KASHMIRI RICE
Ingredients:
Rice ½ kg
Carrots ½ kg
Black Pepper (Crushed) 1tbsp
Currants 4 tbsp
Ghee ½ cup
Salt 1 tsp
Almonds 100 gms
Ginger Garlic Paste 1 tbsp
Allspices Powder 2 tsp
Onion 1
Oil 2 tbsp
Cardamom 4
Cashews 4 tbsp
Method:
In a pot, heat ½ cup ghee and in it brown 1 onion. To this add ½ kilo pre-soaked rice, 1 tsp salt and 1 tbsp crushed red chilies leave this to simmer. Now add ½ kilo carrots, 4 tbsp currants, 100 gm almonds and 2 tsp allspices powder and leave it to simmer for a further 10 minutes. Mix everthing well and dish out. Garnish with 4 tbsp cashews and serve.

 


KASHMIRI RICE Recipe in Urdu and English

At Masala TV you can check complete KASHMIRI RICE Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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