Khajoor kay Ladoo Recipe | Zubaida Tariq

Ingredients

• Dates ½ kg
• Almonds (chopped) 15
• Pistachio (chopped) 15
• Semolina 1 cup
• Sugar 1 cup
• Cardamoms (chopped) 4
• White Sesame Seeds 3 tbsp
• Coconut Powder 1 packet
• Oil 1 tbsp

Methods

1. Remove seeds from dates and form a date ball.
2. Now heat oil in a wok and add 4 green cardamoms.
3. Add 1 cup semolina , 15 finely chopped crushed almonds and 15 finely crushed pistachios. Stir and cook
4. Remove the semolina mixture from the wok and mix dates.
5. When the mixture is cool enough add 1 cup sugar.
6. Now add 1 packet coconut Powder and 3 tbsp roasted sesame seeds. Grease and make small balls.