Kung Pao Chicken Lollipops Recipe | Lazzat | Samina Jalil | Chinese Food
Check out the Kung Pao Chicken Lollipops Recipe in Urdu. Learn how to make best Kung Pao Chicken Lollipops Recipe , cooking at its finest by chef Samina Jalil at Masala TV show Lazzat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Kung Pao Chicken Lollipops Recipe , ingredients and complete Method.
Kung Pao Chicken Lollipops will become your favorite dish if you are a Chinese fan.
Watch this Masala TV video to learn how to make Kung Pao Chicken Lollipops , Prawn Fried Rice and Sesame Honey Chicken Recipes. This show of Lazzat with Chef Samina Jalil aired on 23 March 2021.
Ingredients for Marination:
- Chicken lollipops ½ kg
- Salt as required
- Corn flour 2 tbsp
- White pepper 1 tsp
- Buttermilk ¾ cup
Ingredient for Coating:
- Self raising flour ¾ cup
- Corn flour 2 tbsp
- Vinegar 2 tbsp
- Chili sauce 2 tbsp
- Chicken stock ½ cup
- Talhar chili paste 1 tbsp
- White pepper ½ tsp
- Peanut 2 tbsp
- Corn flour 1 tsp
- Oil 2 tbsp
- Green onion for garnish
Method:
Apply all ingredient of chicken marination. Mix all ingredient of coating to form mix utter. Coat lollipops in this mixture and cook in hot oil till golden color comes. For sauce heat oil add ginger garlic fry well. Also add green onion and peanut fry well. Add chili sauce, vinegar, soya sauce, white pepper, chicken stock, talhar chili paste and dissolved corn flour in it. add fired lollipops mix well. Remove in dish and garnish with green onion.
Ingredients:
- Prawns 1 cup
- Green onion ¾ cup
- Boiled rice 2-1/2 cup
- Chopped garlic 1 tbsp
- Chopped green chilies 1 tsp
- White pepper 1 tsp
- Vinegar 2 tbsp
- Soya sauce 2 tbsp
- Chili sauce 1 tbsp
- Oil ½ cup
- Chicken stock ½ cup
- Salt as required
Method:
Heat oil add garlic and green chilies fry well. Add prawns then add vinegar, soya sauce, chili sauce, chicken stock and cook till boil comes. Add rice, white pepper and salt cook well. Add green chilies mix well.
Ingredients:
- Boneless chicken 400 gm
- Salt as required
- White pepper 1 tsp
- Eggs 2
- Corn flour 2 tbsp
- Self raising flour 4 tbsp
- Oil for fry
- Salt as required
Ingredients for Sauce:
- Honey ½ cup
- Soya sauce 2 tbsp
- Vinegar 2 tbsp
- Chicken stock ½ cup
- Corn flour 1 tsp
- Crushed black pepper 1 tsp
- Sesame oil as required
- Green onion for garnish
- White sesame for garnish
Method:
Mix all ingredients except oil. After 15 minute cook in hot oil till color come. For sauce all ingredients cook till it becomes thick. Add fried chicken mix well. Garnish with green onion and white sesame seeds.
Kung Pao Chicken Lollipops Recipe in Urdu and English
At Masala TV you can check complete Kung Pao Chicken Lollipops Recipe in Urdu and English. This is one of the best recipes by chef Samina Jalil at Masala TV show Lazzat. Check out the other best recipes of chefs Samina Jalil.
