KURKURI KALEJI Recipe

INGREDIENTS:

Chicken Liver       ½ kg

Rice Flour       ½ cup

Corn Flour        2 tbsp

Crushed Red Chilies    2 tsp

Cumin           2 tsp

Crushed Garlic        1 tbsp

Salt          1 tsp

Crushed Carom Seeds       1 tsp

Oil for frying        as required

METHOD:

First make small pieces of ½ kg chicken liver. Now add 2 tsp crushed red chilies, 2 tsp cumin, 1 tbsp crushed garlic, 1 tsp salt and 1 tsp crushed carom seeds and keep it for 30 minutes.

Now sprinkle 2 tbsp corn flour and ½ cup rice flour and mix it and put the heated oil with the help of the spoon and fry it.


KURKURI KALEJI Recipe in Urdu and English

At Masala TV you can check complete KURKURI KALEJI Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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