LAMP ARRABIATA Recipe | Rida Aftab in Tarka

LAMP ARRABIATA
Ingredients:
Sheep ½ kg
Boiled Pasta 1 packet
Onion 1
Garlic 4 cloves
Red Chillies(crushed) 4
Tomatoes Paste 1 cup
Finely Chopped Black Olives 4 tbsp
Vinegar 1 tbsp
Black Pepper (Crushed) 1 tsp
Parsley 2 tbsp
Butter 50 gms
Oil 2 tbsp
Salt ½ tsp
METHOD:
Heat 2 tbsp oil add 50 gms heat of butter and fry onion until light brown.Now add this ½ sheep cut into small pieces and add 4 garlic cloves mix well. When little fry add this 1 cup of warm water let this chopped simmer on low heat for 15 minutes. Add this 1 cup tomatoes paste, 1 tsp black pepper crushed ½ tsp salt and add 1 packet of boiled pasta. Now cook for 1 minutes add 2 tbsp parsely, 4 tbsp finely chopped black olives, 1 tbsp vinegar and add this red chillies crushed.

 


LAMP ARRABIATA Recipe in Urdu and English

At Masala TV you can check complete LAMP ARRABIATA Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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