Machli Ka Khatta Salan Recipe | Shireen Anwar

Machli ka khatta salan
Ingredients
Fish slices ½ kg
Oil ½ cup
Tamarind pulp ¼ cup
Ginger garlic paste 1 tbsp
Cumin roasted an crushed 1 ½ tsp
Coriander powder 1 ½ tsp heaped
Salt 1 ½ tsp
Chili powder 1 ½ tsp
Coconut milk ½ cup
Method
Wash fish well, marinate with all the dry spices and tamarind pulp mix together, leave it for 15 minutes, heat ½ cup oil in a pan fry chopped onion until light golden, add fish to onions, fry for 5 minutes add 1 cup water, cover and cook till thick masala left, lastly add coriander leaves and green chilies.

Machli Ka Khatta Salan Recipe in Urdu and English

At Masala TV you can check complete Machli Ka Khatta Salan Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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