Mango Tiramisu Recipe | Dawat | Abida Baloch | Dessert
Check out the Mango Tiramisu Recipe in Urdu. Learn how to make best Mango Tiramisu Recipe , cooking at its finest by chef Abida Baloch at Masala TV show Dawat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Mango Tiramisu Recipe , ingredients and complete Method.
This Mango Tiramisu is a combination of cream, mangoes and everything nice. Every bite of this is a pure delight.
Watch this Masala TV video to learn how to make Mango Tiramisu and Madrasi Chicken Recipes. This show of Dawat with Chef Abida Baloch aired on 7 August 2020.
Ingredients:
- Mango slices to garnish
- Cocoa powder to dust
- For the Ladyfingers:
- Hot water 1/2 cup
- Instant coffee 1 tsp
- Lady fingers biscuits 10
For the Mango Sauce:
- Mango pieces 1 cup
- Sugar 3 tbsp
- Water 1/8 cup
- Lemon juices half
For the Cream Cheese Mixture:
- Cream cheese 1 cup
- Sour cream 1/2 cup
- Sugar 2 tbsp
Methods:
Add coffee in hot water and let it cool. Dip biscuits in and place in dish. Add mango pieces, sugar, water and lemon juice cook. Mash well and cool. Mix sour cream and sugar. Pour mango sauce on base and cream cheese mixture cool. Garnish with mango slice and cocoa powder.
Ingredients:
- Chicken ½ kg
- Coriander powder 1 tsp
- Red chili powder 1 tsp
- Turmeric powder ½ tsp
- Paprika powder 1 tsp
- Cumin roasted & crushed ½ tsp
- Salt to taste
- Tamarind pulp 2 tbsp
- Onion 1
- Green chilies 1-2
- Ginger garlic paste 1 tsp
- Curry leaves 8-10
- Tomato puree 1 cup
- Oil ¼ cup
- Green coriander chopped 1-2 tbsp
- Yogurt 1/4 cup
- All spice powder 1 tbsp
Method:
Heat oil add onion sauté well. Add green chilies, ginger garlic paste and chicken cook. Add tomato puree, salt, red chili, coriander, curry leaves and turmeric cook well. Add yogurt, paprika and cumin cook well add as required water, tamarind pulp and all spice simmer well. Garnish with green coriander.
Mango Tiramisu Recipe in Urdu and English
At Masala TV you can check complete Mango Tiramisu Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.
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