Moroccan Meatballs with Saffron Rice Recipe | Evening With Shireen | Shireen Anwar
Check out the Moroccan Meatballs with Saffron Rice Recipe in Urdu. Learn how to make best Moroccan Meatballs with Saffron Rice Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show Evening with Shireen. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Moroccan Meatballs with Saffron Rice Recipe, ingredients and complete Method.
Meatballs made from minced beef and prepared in special Moroccan style with all ingredients added in a pan and fried. Rice is also prepared in the same pan to give it a special flavor. Try it out and let us know what you think.
Watch this Masala TV video to learn how to make Moroccan Meatballs with Saffron Rice,Chocolate medley cookies and Cocktail coleslaw Recipes. This show of Lazzat with Chef Samina Jalil aired on 28 November 2019.
Ingredient for meatballs:
- Beef mince ½ kg
- Ginger garlic 1 tbsp
- Green chilies 3 chopped
- Coriander leaves 3 tbsp
- Onion chopped ½ cup
- Cumin roasted/ crushed 1 tsp
- Paprika 1 tsp
- Cinnamon ½ tsp
- Salt 1 tsp
- Black pepper 1 tsp
- Cream 2 tbsp
- Bread slice soaked 1
- Egg beaten ½
Ingredients for saffron rice:
- Raw rice ½ kg
- Butter 4ounce
- Onion chopped 1 cup
- Garlic crushed 1 tbsp
- Chopped coriander 3 tbsp
- Saffron ½ tsp
- Chicken stock 2 cups
- Water 1 cup
- Salt 1 tsp
- Black pepper 1 tsp
- Fennel seeds grinded 1 tsp
- White cumin seeds 1 tsp
- Coriander seeds crushed 1 tsp
- Yogurt ½ cup
- Vinegar 1 tbsp
- Whole green chilies 4
Ingredients:
- Butter 200 gm
- White sugar ¾ cup
- Brown sugar ¾ cup
- Eggs 2
- Vanilla essence 1 tsp
- Flour 1 ¾ cup
- Baking soda 1 tsp
- Dark chocolate chips ½ cup
- White chocolate chips ½ cup
- Chopped walnuts ¾ cup
Method:
Beat butter both the sugars, vanilla essence till fluffy and creamy, add 1 egg at a time and beat well, fold in one cup flour, mix slightly, in the remaining ¾ cup flour, mix chocolate chips and walnuts, fold to the butter mixture, mix well, drop cookie on a baking sheet with cookie scoop, bake on 180 d for 12 to 15 mins, remove on a wire rack to cool.
Ingredients:
- Fruit cocktail 1 tin
- Sweet corn 1 tin
- Cabbage julienne 2 cups
- Carrot julienne 1
- Baked beans 1 tin
- Apple 1 large diced
- Macaroni boiled 2 cups
- Potato boiled cut in cubes 1
Ingredients for dressing:
- Mayonnaise 1 cup
- Cream ½ cup
- Cream cheese 1 tbsp
- Salt ½ tsp
- Black pepper ½ tsp
- Caster sugar 1 tbsp
- Chili sauce 2 tbsp
- Syrup from fruit cocktail ½ cup
Method:
Mix all together and serve chilled.
Moroccan Meatballs with Saffron Rice Recipe in Urdu and English
At Masala TV you can check complete Moroccan Meatballs with Saffron Rice Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show Evening with Shireen. Check out the other best recipes of chefs Shireen Anwar.
