Pan Fried Fish & Tawa Chops Recipe | Masala Morning | Shireen Anwar | 8 June 23
Check out the Pan Fried Fish & Tawa Chops Recipe in Urdu. Learn how to make best Pan Fried Fish & Tawa Chops Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show Masala Mornings. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Pan Fried Fish & Tawa Chops Recipe, ingredients and complete Method.
Ingredients:
- Sole or red snapper fillet ½ kg
- Milk ½ cup
- Salt 1 tsp
- Black pepper 1 tsp
- Mixed herbs 1 tsp
- Dry flour to coat
- Oil for fry
Ingredients for sauce :
- Fresh cream 1 packet
- Salt ½ tsp
- Black pepper ½ tsp
- Lemon juice 1 tbsp
- Sugar 1 tsp
- Tobacco sauce 1 tbsp
- Flour 1 tbsp
- Butter 1 tbsp
- Thyme ½ tsp
Method
Marinate fish with milk, salt, pepper, mixed herbs, roll in dry flour and pan fry.
Method for sauce
Put all the ingredients in sauce pan, cook till thick, put sauce over pan fried fish, serve with boiled vegetables and baked potato.
Ingredients:
- Mutton chops 750 gm
- Ginger garlic 1 tbsp
- Salt 1 tsp
- Water 1 ½ cup
- Tomatoes chopped 3
- Yogurt beaten 1 cup
- Chili powder 1 tsp
- Salt 1 tsp
- Coriander crushed 1 tsp
- Cumin crushed 1 tsp
- Green chilies cut in strips 6
- Turmeric ½ tsp
- Allspice ½ tsp
- Nutmeg ¼ tsp
- Mace ¼ tsp
- Dried fenugreek ½ tsp
Method:
Boil chops with ginger garlic, salt till nearly done, add ½ cup oil, 3 chopped tomatoes and 1 cup yogurt, then add all the spices with ginger julienne, green chili julienne, fry all well, lastly add dried fenugreek, serve garnished with coriander and ginger sliced.
Pan Fried Fish & Tawa Chops Recipe in Urdu and English
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