Peach Surprise Recipe | Quick Recipe

Method :

• Pour warm milk into a bowl, then add sugar and yeast and mix well.
• Keep aside for 5 minutes, it will froth and rise. If it does not froth, discard and start again.
• In a bowl, add flour, water, olive oil, salt and the yeast mixture.
• Mix and make a smooth dough, keep in a warm place covered with a cling wrap for an hour.
• For stuffing, heat oil, add cumin seeds, allow it to crackle.
• Then, add onions and fry till transparent. Now, add chopped vegetables and cook.
• Add salt, red chilli powder, carom seeds, turmeric, all spice powder and chili sauce.
• Remove from fire and add coriander leaves, cheese and lemon juice. Allow to cool completely.
• Once the dough has risen to almost double its size after an hour or more, punch it down and knead.
• Line a baking tray with aluminum foil and grease with oil.
• Take dough and make a dent in middle and fill with vegetable stuffing.
• Bring the edges together, pinching with fingers and then smoothen the balls to give an even look. A
• arrange them on a baking tray, brush with olive oil.
• Sprinkle sesame seeds on each bun and rest for a while more.
• Generously brush with milk. Bake at 190 degrees c for 17-20 minutes or until the crust turns golden brown.