Peanut Pasta Recipe | Zarnak Sidhwa in Food Diaries
Check out the Peanut Pasta Recipe in Urdu. Learn how to make best Peanut Pasta Recipe, cooking at its finest by chef Zarnak Sidhwa at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Peanut Pasta Recipe, ingredients and complete Method.
Ingredients
• Pasta 2 cup
• Garlic chopped 1 tbsp
• Spring onion chopped 1/2 cup
• Crushed roasted peanuts 1/4 cup
• Chilli sauce 2 tbsp
• Cream 1/4 cup
• Fresh basil leaves chopped 1/4 cup
• Olive oil 1 tbsp
• Parmesan cheese 1/2 cup
• Milk 1/4 cup
• Red chilli flakes to taste
• Salt to taste
Method
Preheat the oven to 180º C. Cook the pasta until al dente adding salt to the water in which the pasta is being cooked.Heat oil in pan; add the garlic, onions and saute until it turns slight golden and the onions are tender. Add crushed peanuts, Chinese chilli sauce, cream and basil and toss well .Add pasta and mix.Stir well on low heat. Place the pasta to an oven proof serving dish, like a casserole.Stir in the milk to the prepared pasta. Sprinkle cheese on top to cover the pasta. Cover the dish with aluminum foil and bake for about 25 – 30 minutes until the cheese melts. Allow it to sit for 15 minutes before serving.
Peanut Pasta Recipe in Urdu and English
At Masala TV you can check complete Peanut Pasta Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.
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