Peshawari Mutton Karahi Recipe | Dawat | Abida Baloch | Desi Food
Check out the Peshawari Mutton Karahi Recipe in Urdu. Learn how to make best Peshawari Mutton Karahi Recipe , cooking at its finest by chef Abida Baloch at Masala TV show Dawat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Peshawari Mutton Karahi Recipe , ingredients and complete Method.
Peshawari Mutton Karahi is a taste of heavenly goodness. Give this divine tasting recipe a try and dwell in the goodness of Mutton Karahi.
Watch this Masala TV video to learn how to make Peshawari Mutton Karahi and Khatty Aalu Baingan Recipes. This show of Dawat with Chef Abida Baloch aired on 2 March 2021.
Ingredients:
- Mutton boiled 1/2 kg
- Ginger garlic, paste 1tbsp
- Green chilies 6-8
- Tomato 4
- Yogurt ½ cup
- Turmeric powder 1/2 tsp
- Red chili flakes 2 tsp
- All spice powder 1 tsp
- Oil ½ cup
- Salt to taste
For garnishing:
- Ginger julienne 1-inch piece
- Chopped coriander leaves for garnishing
Method:
Heat oil in a pan, add ginger, garlic and mutton pieces, sauté until the water content from the mutton dries up completely on medium heat. Now add in the beaten yogurt, turmeric powder, red chili flakes, garam masala and salt. Mix well and cook for 2-3 minutes on low-medium heat. Add in the chopped green chilies, halved tomatoes, water and mix well. Cover and cook for about 20 minutes or until the oil separates and the gravy becomes semi-thick. Remove from heat. Garnish with chopped coriander leaves and julienne ginger. Serve warm.
Ingredients:
- Oil 1/2 cup
- Cumin 1 tsp
- Carom seeds 1/2 tsp
- Fennel ½ tsp
- Ginger garlic, finely chopped 1tsp
- Green Chili 4
- Onion, finely chopped 1
- Turmeric ¼ tsp
- Red chili powder 1 tsp
- Coriander powder 1 tsp
- Potato, cubed 4
- Salt to taste
- Tomato, finely chopped 3
- Eggplant 1/2 kg
- Coriander, finely chopped 2 tbsp
Method:
In a large woke heat oil add onion, cumin, funnel, carom seeds, and sauté until they turn slightly golden Then add potato, all spices along with ginger garlic paste baingan tomatoes salt and cook on a low flame. Until the potatoes roast is almost cooked. Finally, add coriander and serve.
Peshawari Mutton Karahi Recipe in Urdu and English
At Masala TV you can check complete Peshawari Mutton Karahi Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.
