Pot Rice Recipe | Masala Mornings | Shireen Anwar | Continental Food
Check out the Pot Rice Recipe in Urdu. Learn how to make best Pot Rice Recipe , cooking at its finest by chef Shireen Anwar at Masala TV show Masala Mornings. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Pot Rice Recipe , ingredients and complete Method.
Pot Rice will blow your mind with it’s beautiful aroma or scrumptious taste so give it a try today!
Watch this Masala TV video to learn how to make Pot Rice , Meat Balls In Marinara Sauce And Cheesy Garlic Bread Sticks Recipes. This show of Masala Mornings with Shireen Anwar aired on 25 February 2021.
Ingredients for Rice:
- Oil ¼ cup
- Egg 1
- chopped garlic 2 tbsp
- Chopped ginger 1 tsp heaped
- Onion chopped 2 tbsp
- Green chilies (chopped) 2
- Soy sauce ¼ cup
- Siracha sauce 2 tbsp
- Chili garlic sauce 2 tbsp
- Vinegar 1 tbsp
- Boiled rice 3 cups
- Spring onions (finely chopped) 1 cup
- Coriander leaves (finely chopped) 2 tbsp
Ingredients for Gravy:
- Star anise 1
- Capsicum julienne 1
- Onion sliced 1 cup
- Fresh red chilies sliced 5
- Baby corn 6
- Carrot cut into thin strips ½
- Cabbage sliced ½ cup
- Broccoli cut into pieces 1 small
- Mushrooms cut into pieces ½ cup
- Spring onion sliced 1 cup
Ingredients for Chicken:
- Chicken (boneless made into cubes) ½ kg
- Salt 1 tsp
- White pepper ½ tsp
- Garlic paste 1 tsp
- Vinegar 1 tbsp
- Sambal oleak 1 tbsp
- Siracha sauce 1 tbsp
- Soy sauce 1 tbsp
- Egg 1
- Flour 4 tbsp
- Corn flour 2 tbsp
METHOD:
Mix well leave it for half an hour then deep fry till golden and keep aside. In a wok, heat ¼ cup oil, add one Star anise, 2 tbsp chopped garlic, 2 tbsp chopped onion, chopped ginger 1 tbsp, chopped green chilies 2, fry for 2 mins, add soy sauce ¼ cup, ¼ cup siracha sauce, vinegar 2 tbsp, 2 tbsp sambal oleak, sugar 2 tbsp, salt 1 tsp, black pepper ½ tsp, mix well, dissolve 2 tbsp corn flour with ½ cup of water, add to the gravy, cook till thick, add all the veggies we had prepared earlier, cook for 2-3 mins, add the fried chicken, cook for another 2 mins.
To Assemble:
In a platter, put a thick layer of rice followed by lots of chicken gravy, bake in oven on 180 D for 10 mins, serve hot.
Ingredients:
- Onion grated ½ cup
- Chicken mince ½ kg
- Bread crumbs ½ cup
- Milk 1/3 cup
- Parmesan cheese 2 tbsp
- Egg 1
- Garlic crushed 1 tsp
- Basil leaves 1 ½ tsp
- Salt 1 tsp
- Oregano 1 tsp
- Crushed red pepper 1 tsp
- Oil as required
- Fettuccini pasta boiled 3 cups
Ingredients for Marinara sauce:
- Olive oil ¼ cup
- Garlic 1 tbsp crushed
- Tomatoes (blanched skin removed) 4 chopperised
- Tomato paste ½ cup
- Dried basil 1 tbsp
- Sugar 1 tbsp
- Salt ¼ tsp
- Crushed red pepper ½ tsp
METHOD
Chopperize mince in onion, bread crumbs, milk, cheese, egg, garlic, all the spices until smooth, remove and form into small balls, remove and pan fry for 10 mins, make marinara sauce, add meat balls to sauce, simmer for 10 mins, serve meat balls in shallow balls over bed of fettuccini, top with sauce, serve with additional cheese if desired.
METHOD FOR SAUCE
Heat olive oil in a sauce pan, add garlic, cook for 2 mins, add tomatoes, tomato paste, all the seasonings, and boil for 10 mins on low flame.
Ingredients for Dough:
- Flour 2 cups
- Sugar 1 tbsp
- Yeast 1 tbsp
- Salt ½ tsp
- Lukewarm water to knead
- Olive oil 2 tbsp
Other Ingredients:
- Melted butter ½ cup
- Oil 4 tbsp
- Chopped garlic 2 tbsp
- Crushed red pepper 1 tsp
- Oregano 1 tsp
- Mixed herbs 1 tsp
- Salt a pinch
- Mozzarella cheese 1 cup
METHOD FOR DOUGH:
Mix together flour, sugar, yeast, salt and knead this with lukewarm water to a soft dough, apply some olive oil on top, cover and keep it to rise for 2 hours. In a bowl mix melted butter, oil, chopped garlic, crushed red pepper, oregano, mixed herbs, pinch of salt, grease your oven tray or non-stick pan, spread a thin layer of dough with a help of greased hands, apply a generous amount of garlic butter and sprinkle lots of mozzarella cheese, bake in a pre-heated oven on 200 D for 15 mins or till golden.
Pot Rice Recipe in Urdu and English
At Masala TV you can check complete Pot Rice Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show Masala Mornings. Check out the other best recipes of chefs Shireen Anwar.
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