Prawn Makhni Recipe | Shireen Anwar
Nov 19, 2024 at 12:38 AM (GMT -05:00)
Check out the Prawn Makhni Recipe in Urdu. Learn how to make best Prawn Makhni Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Prawn Makhni Recipe, ingredients and complete Method.
Preparation time
45 mins
Cook Time
60 mins
Serves
3-4 persons
Ingredients
- Prawns half kg cleaned
- Tomato puree ¾ cups
- Ginger Garlic paste 2 tsp
- Chili powder 1 tsp
- Lemon juice 2 tbsp
- Garam Masala half tsp
- Dried Fenugreek Seeds 1 tsp
- Sugar 1 tbsp
- Cream half cup
- Butter 2 tbsp
- Oil quarter cup
Methods
- Marinate prawns with paste salt lemon juice leave it for 15 min.
- heat oil in a wok add crushed garlic 1 tbsp green cardamom tomato puree and water half cup.
- Cook for 10 mins.
- Skewers the prawns on a wooden Skewers and grill in 2 tbsp oil in a grill pan for 7 – 8 mins.
- Add salt chili powder, garam Masala powder kasuri meethi and sugar to gravy.
- Give Dum of coal to prawns add the skewers to the gravy and simmer for 2 min lastly add cream transfer to a serving dish serve hot.
Prawn Makhni Recipe in Urdu and English
At Masala TV you can check complete Prawn Makhni Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.
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