Water Melon CoolerIngredients Water Melon 2 cupSugar Syrup 2-3 tbspLemon Juice 2 tbspSalt to taste Ice Cubes as requiredWater melon […]

Tapenade Chicken PastaIngredients Boiled Pasta 1 packet Boneless Chicken 300 gramsGarlic Paste 1 tbspOlives ½ cupGreen Beans 1 cupTomatoes 3-4Crushed […]

Ingredients: All Purpose Flour 300 grams Clarified Butter 3-4 tbsp Oil for frying Salt to taste For Tandoori Chicken Chicken […]

Anda Khoya Halwa Ingredients Milk 2 kg Egg 5Clarified Butter ½ cupCrushed Cardamoms 2-3Citric Acid 1 pinch Sugar as required […]

Fry khaosay Ingredients Undercut thinly sliced 400 gm Soya sauce 3 tbsp Vinegar 1 tbsp Black pepper 1 tsp Garlic […]

CHICKEN CHOWMININGREDIENTSChicken Boneless (cut into strips) 300 gCabbage (cut into strips) 1 cupCarrot (cut into slices) 1 smallSpring onion (cut […]

CHANNAY KI DAAL KA HALWAINGREDIENTS:Gram Lentil (soaked for 6 hours) ½ kgSugar ½ kgGhee 1- ½ cupMilk 1 kgCrushed Cardamom […]

GHAOLAINGREDIENTS:Milk 1 cupEggs 2Flour 1 cupSugar 4 tbspBaking powder ½ tspYellow food color 1 pinchINGREDIENTS FOR FILLING:Chopped almonds and pistachios […]

BAR B QUE MACRONIINGREDIENTSChicken Boneless (cut in cubes) 300 gGarlic (chopped) 2 tbspGinger (chopped) 2 tbspOnion (chopped) 1 large sizeCooking […]

HANDI TIKYA KABABINGREDIENTS:Minced meat ½ kgOnion 1Green chilies 4Ginger garlic paste 1tbspGreen coriander 2tbspChapli kabab masala 1 packetEgg 1Bread slices […]