All Recipes

Aalu Chaney ki Tarkari

Ingredients: Boiled Chick Peas 250 grams Boiled Potatoes 250 grams Crushed Red Chilies 1 tbsp Chopped Onion 1 Garlic Paste […]

Spicy Shawarma

Ingredients: Chicken (Boneless) ½ kg Garlic 3-4 Yogurt ½ cup Vinegar 2 tbsp Red Chili Paste 2 tbsp Lemon Juice […]

Harissa With Kebab

Harissa With KebabIngredientsFor Kebab Beef Mince ( Finely Chopped ) ½ kgFat as requiredGinger Garlic Paste 1 tbspAll Spice Powder […]

Chicken Harissa

Chicken Harissa IngredientsBoneless Chicken ½ kgWheat Oats 150 gramsRice 100 gramsGreen Gram 50 gramsWhite Bengal Gram 50 gramsOnion 2Garlic 3-4 […]

Fish Donuts by Gulzar Hussain

Fish Donuts IngredientsBoneless Fish Mince ½ kgGinger Garlic Paste 1 tbspBoiled and Mashed Potatoes 2Eggs 3Crushed Cumin Seeds 1 tbspGram […]

Bestic a la mexicana

Bestic a la mexicana: Ingredients: 400 grm beef ( cut into strips)1 tsp salt1/2 tsp black pepper crushed4 tbsp oil4 […]

M’sakhan chicken roast

M’sakhan chicken roast Ingredients: 500 grm chicken, quartered 1/2 tsp black pepper1/4 cup oil, plus more for greasing1.1/2 tbsp ground […]

Chutney sandwich

Chutney sandwich: Ingredients: 1 cup green coriander1/2 cup mint leaves4-5 green chillies1/2 tsp cumin seed1 clove garlic1 tsp salt2 tbsp […]

Ras Malai

Ingredients: 1 cup paneer ( 200 grm) 1 egg yolk 1/4 tsp baking soda 2 tsp corn flour 1 tsp […]

Corn Rice

Corn rice: Ingredients: 2 cup Basmatic Rice( soaked) 1 cup Corn (boiled) 1/4 cup capsicum (diced) 1 medium Onion chopped […]