Ingredients: 500 grm chicken boti with bones 1 cup onion sliced 1 medium tomato chopped 2 tsp garlic crushed 1 […]

Roti masala: Ingredients: 1 medium chapati (left over) (cut into strips) 2-3 tbsp oil 2 eggs 1 small onion chopped […]

Garlic noodles: Ingredients: 4 cup noodles boiled 1 small onion sliced 1/4 cup capsicum diced 1 carrot diced 2 chopped […]

Jujeh kebab: INGREDIENTS: 500 grm chicken( thigh pcs) 4 tbsp plain yogurt 2-3 tbsp lemon juice 3 tbsp. olive oil/ […]

Basin ki khasta Roti: Ingredients: 1 cup flour1/2 cup basin1 medium potato ( boiled and mashed)1/4 cup onion fine chopped1/4 […]

Masoor ki Daal: Ingredients: 1 Cup – red lentil soaked 1 Large – Onion chopped 1 Large – Tomato chopped […]

Chicken aalo shorba: Ingredients: 500 grm chicken boti with bones2-3 medium potato ( cut into large pieces)1 medium onion chopped2 […]

Ingredients: Beef Mince 450 gms Yellow lentil 150gms Onions 2 Tomatoes (chopped) 2 Ginger (chopped) 1 tbsp Garlic Cloves (chopped) […]

Aalu Temater BhujyaIngredientsPotatoes (cubes) 3-4Tomatoes (chopped) 3Cumin Seed 1/2 tspSalt 1 tspRed Chili Powder 1/2 tspTurmeric 1/4 tspTara Garam Masala […]

Chili Karela Beef DryIngredients:Beef 350gmsBitter Gourd 500 grmsOnion 1Tomato (chopped) 1Coriander (crushed) 2tspsCumin (crushed) 1 tspRed Chili Powder 1tspTurmeric Powder […]