Reshmi Kabab Paratha Roll Recipe | Dawat | Abida Baloch | Fast Food
Check out the Reshmi Kabab Paratha Roll Recipe in Urdu. Learn how to make best Reshmi Kabab Paratha Roll Recipe , cooking at its finest by chef Abida Baloch at Masala TV show Dawat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Reshmi Kabab Paratha Roll Recipe , ingredients and complete Method.
Reshmi Kabab Paratha Roll even more appetizing than it looks. Try these very delicious rolls at home today!
Watch this Masala TV video to learn how to make Reshmi Kabab Paratha Roll And Turai Ki Bhujiya Recipes. This show of Dawat with Chef Abida Baloch aired on 21 May 2021.
Ingredients:
For Chicken marination:
- Chicken boneless cube 300 grams
- Red chili powder 1 tbsp
- Yogurt ½ cup
- Salt 1-1/2 tsp
- Garlic 1 tbsp
- Ginger 1 tbsp
- Oil 1/3 cup
- Turmeric 1 tsp
- Hot spice powder 1 tbsp
- Lemon juice 2 tbsp
- Cream ½ cup
- Tamarind chutney as required
- Paratha for serving
- Mayonnaise as required
Method:
All marination ingredient mix in chicken and leave to marinate for 2 hours. Now in a pan heat oil and cook chicken on high flame remove from flame and cool then grind it. Now spread the chutney on the paratha and mayonnaise then wrap the roll in butter paper and serve.
Ingredients:
- Ridge gourd 1kg
- Garlic 10
- Red button chilies 10
- Green chilies 6
- Turmeric 1tsp
- Cumin 2tsp
- Salt 1tsp
- Tamarind paste ½ cup
- All spice 1tsp
- Oil ½ tsp
Method:
Finely cut bottle gourd .now heat oil and add red chilies with garlic, then add bottle gourd cook on the high flame , when water gets dry add turmeric , cumin, salt , all spice tamarind paste and chopped green chilies , now give dum for 10 minutes and serve .
Reshmi Kabab Paratha Roll Recipe in Urdu and English
At Masala TV you can check complete Reshmi Kabab Paratha Roll Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.
