Restaurant Style Ginger Chicken Recipe

Preparation:
15 mins

Cook Time:
20 mins

Serves:
4 persons

Ingredients:

 

  • Boneless chicken ½ kg
  • Ginger julienne 3 tbsp
  • Tomatoes chopperised 2
  • Tomato puree ¼ cup
  • Green chilies 3 chopped
  • Turmeric ½ tsp
  • Crushed and roasted cumin 1½ tsp
  • Coriander powder 1 tsp
  • Salt 1 tsp
  • Chili powder 1 tsp
  • Crushed red pepper 1 tsp
  • Garlic paste 1 tsp
  • Yogurt ¼ cup
  • Milk ¼ cup
  • Oil ½ cup
  • Coriander leaves for garnishing

 

Method:

 

  1. Heat oil add ginger julienne, chicken, fry for 5 mins
  2. Add chopperised tomatoes with all the seasonings, cook till chicken tender
  3. Add yogurt and milk, cover and cook till done.
  4. Lastly add green chilies and coriander leaves. Serve with nan.

 

 

 


Restaurant Style Ginger Chicken Recipe in Urdu and English

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