Rice Pakoray Recipe

Preparation time
10 mins

Cook Time
15 mins

Serves
4 persons

Ingredients

  • Boiled rice 250 gm
  • Chicken mince 250 gm
  • Ginger garlic paste 1 tsp
  • Green chilies 4 to 5
  • Green coriander ½ bunch
  • Red chili crushed 1 tbsp
  • All spice powder 1 tsp
  • Turmeric powder ½ tsp
  • Egg 4
  • Bread crumbs 5 tbsp
  • Baking soda ½ tsp
  • Oil for fry
  • Salt to taste

Methods

  1. In a mixing bowl add 250 gm boiled rice, 250 gm chicken mince, 1 tsp ginger garlic paste,
  2. Add 4 to 5 green chilies, ½ bunch green coriander, 1 tbsp red chili crushed, 1 tsp all spice powder,
  3. Add ½ tsp turmeric powder, 4 eggs, 5 tbsp bread crumbs,
  4. Add ½ tsp baking soda and salt to taste to mix and make balls from batter.
  5. Heat oil in a wok and deep fry them.
  6. Dish it out and serve hot.


Rice Pakoray Recipe in Urdu and English

At Masala TV you can check complete Rice Pakoray Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .

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