Schezwan Chicken Recipe | Masala Mornings | Masala TV | Shireen Anwar | Chinese Recipe
Check out the Schezwan Chicken Recipe in Urdu. Learn how to make best Schezwan Chicken Recipe , cooking at its finest by chef Shireen Anwar at Masala TV show Masala Mornings. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Schezwan Chicken Recipe , ingredients and complete Method.
Schezwan Chicken is full of flavors! It tastes just as appetizing as it looks. Give it a try!
Watch this Masala TV video to learn how to make Schezwan Chicken , Pizza sandwich and Qeema karahi Recipes. This show of Masala Mornings with Chef Shireen Anwar aired on 7 September 2021.
Ingredients:
- Boneless chicken ½ kg cubes
- Ginger garlic 1 tbsp
- Salt ½ tsp
- Chili powder ½ tsp
- Crushed red pepper ½ tsp
- Corn flour 2 tbsp
- Flour 2 tbsp
- Black pepper ½ tsp
- Schezwan sauce 2 tbsp
- Vinegar 1 tbsp
- Chili sauce 1 tbsp
- Egg 1
Ingredients for gravy:
- Oil ½ cup
- Chopped garlic 1 tbsp heaped
- Ginger chopped 1 tbsp
- Green chilies chopped 1 tbsp
- Onion chopped ½ cup
- Schezwan sauce 2 tbsp
- Ketchup 3 tbsp
- Soya sauce 1 tbsp
- Chili powder ½ tsp
- Orange color pinch
- Cream 2 tbsp
- Corn flour dissolved 1 tbsp
- Spring leaves chopped 2
Method:
Marinate chicken cubes with all the given ingredients for 30 mins, then deep fry till golden, remove and keep aside.
Method for gravy:
Heat oil in a wok, add chopped ginger garlic, green chilies, onion, fry for 1 min, add all the spices, sauces, fried chicken, thicken with corn flour paste, lastly add cream and chopped greens.
Ingredients:
- Tikka boti shredded ½ packet
Other ingredients:
- Iceberg lettuce 1 ½ cup
- Capsicum cut in cubes 1
- Tomato 1
- Onion chopped 1
- Mayonnaise ½ cup
- Chat masala 1 tsp
- Pizza sauce as required
- Butter as required
- Black olives ½ cup
- Jalapeno sliced ½ cup
- Cheddar cheese 1 ½ cup
- Mozzarella cheese 1 ½ cup grated
- Bread slices 8-10
- Oregano APR
- crushed red pepper APR
Method:
Fry tikka botis and remove .. In another bowl mix together all the veggies with mayonnaise, chat masala and keep aside. Apply butter and pizza sauce on bread slices, spread vegetables on one slice, sprinkle some chicken on top, cover with the second slice, apply with mayonnaise and both the grated cheese mixture, sprinkle oregano, crushed red pepper, top with sliced olives and jalapeno, bake on 190 d for 10 mins till golden and cheese melts, cut into square pieces and serve immediately.
Ingredients:
- Coarsely chopped mince ½ kg
- Onions 2 large sliced
- Ginger garlic 1 tbsp heaped
- Tomatoes 4 sliced
- Allspice 1 tsp
- Chili powder 1 tsp
- Crushed red pepper 1 tsp
- Coriander crushed 1 tbsp
- Cumin crushed 1 ½ tsp
- Salt 1 tsp heaped
- Ginger julienne 1 tbsp
- Green chilies chopped 4
- Coriander leaves 3 tbsp
- Oil ½ cup
- Yogurt ½ cup
- Siracha sauce 2 tbsp
Method:
Heat oil add sliced onion, fry till light golden, add ginger garlic, mince and tomatoes, cover and cook for 15 mins till tomato and mince tender, add siracha sauce and all the dry spiced, fry well adding in yogurt, fry well, lastly add allspice, chopped greens, leave it on dum, serve with nan.
Schezwan Chicken Recipe in Urdu and English
At Masala TV you can check complete Schezwan Chicken Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show Masala Mornings. Check out the other best recipes of chefs Shireen Anwar.
