Shahi Mutton Chops Recipe | Masala Mornings | Shireen Anwar | Desi Food

Shahi Mutton Chops Recipe | Masala Mornings
Shahi Mutton Chops Recipe | Masala Mornings

Make these Shahi Mutton Chops for your loved ones this weekend and make great memories on the dinner table.

Watch this Masala TV video to learn how to make Shahi mutton chops ,Fried dum kabab and Peach and cream pound cake Recipes. This show of Masala Mornings with Chef Shireen Anwar aired on 1 October 2020 .

 

 

 

 

Ingredients:

  • Mutton chops boiled 750 gm
  • Onion finely chopped 1 ½ cup
  • Ginger garlic paste 2 tbsp
  • Chili powder 3 tsp
  • Turmeric ½ tsp
  • Tomatoes chopped 2
  • Oil ½ cup

Ingredients for paste to be grinded together:

  • Coriander leaves 1cup
  • Mint leaves ½ cup
  • Curry leaves 15
  • Green chilies 3
  • Allspice ½ tsp
  • Coconut 2 tbsp
  • Salt 1 tsp
  • Cream cheese 2 tbsp

 

Method:

Boil chops with salt till tender. Heat oil, fry onions till light golden, add ginger garlic, fry for a min, add tomatoes with dry seasonings and grounded masala, fry for 5 mins, add boiled chops, fry well, add ¾ cup water, cook till oil comes on top and thick gravy left. Lastly add cream cheese, mix and remove, serve hot with nan or parathas.

Ingredients:

  • Beef ½ kg
  • Salt 1 tsp
  • Button red chilies 12
  • Ginger chopped 1 inch
  • Garlic chopped 6 cloves
  • Water 2 cups
  • Potatoes 2 large sliced
  • Vinegar 1 tbsp
  • Chat masala 1 tbsp
  • Allspice 1 tsp
  • Chopped coriander 3 tbsp
  • Mint chopped 2 tbsp
  • Egg 1

 

Method:

Put beef in a pressure cooker with salt and 2 cups water, boil till half done, then add to it chopped ginger garlic, whole button chilies, potatoes peeled and sliced, vinegar, chat masala, allspice, again cover and cook till botties and potatoes tender and water dries off completely, cool and chopperize, given dum of coal, mix in 1 egg, coriander and mint chopped, make into kebabs and shallow fry.

Ingredients:

  • Cream cheese 50 gm
  • Cream ¼ cup
  • Butter 6 ounces
  • Caster sugar 1 ½ cup
  • Eggs 4
  • Vanilla essence 1 tsp
  • Peach essence ½ tsp
  • Finely chopped peaches 1 ½ cup
  • Flour 1 ½ cup
  • Baking powder 1 tsp
  • Vinegar 1 tsp
  • Baking soda 1/8 tsp

Ingredients for cream cheese glaze:

  • Cream cheese 100 gm
  • Icing sugar ½ cup
  • Peach puree 2 tbsp
  • Milk 2 tbsp
  • Peach essence few drops
  • Orange color pinch

Method:
Beat together butter, sugar, cream and cream cheese, gradually start adding in 1 egg at a time, add both the essence, sieve together flour, baking powder, baking soda and salt, fold in the dry mixture to the butter mixture, chopperize the can pieces and mix to the cake mixture, add 1 tsp vinegar, mix and pour into a bundit pan and bake on 180 d for 30 mins, remove and cool.
Method for glaze
Mix altogether and pour over cooled cake.


Shahi Mutton Chops Recipe in Urdu and English

At Masala TV you can check complete Shahi Mutton Chops Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show Masala Mornings. Check out the other best recipes of chefs Shireen Anwar.

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