Smoked Beef Tikka Biryani Recipe | Lively Weekends | Desi Food
Check out the Smoked Beef Tikka Biryani Recipe in Urdu. Learn how to make best Smoked Beef Tikka Biryani Recipe , cooking at its finest by chef at Masala TV show Lively Weekend. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Smoked Beef Tikka Biryani Recipe , ingredients and complete Method.
Smoked Beef Tikka Biryani is the most tempting aroma that will make you enjoy every bite of it. Give it a try!
Watch this Masala TV video to learn how to make Smoked Beef Tikka Biryani ,Fish Boneless Karahi , Creamy Palak and Baked Creamy Pasta with Meat Balls Recipes. This show of Lively Weekend with Host Kiran Khan aired on 19 December 2020.
Ingredient for marination:
- Beef ½ kg
- Ginger garlic paste 1 tbsp
- Red chili powder 1 tsp
- Chili flakes 1 tsp
- Black pepper powder 1 tsp
- Chaat masala 1 tsp
- All spice powder 1 tsp
- Chili sauce 1 tbsp
- Lemon juice 1 tbsp
- Food color ½ tsp
For rice:
- Basmati rice ½ kg
- All spice 1 tbsp
- Salt to taste
For qorma:
- Onion 1 chopped
- Tomatoes 2 chopped
- All spice powder 1 tsp
- Biryani masala 1 tbsp
- Turmeric ½ tsp
- Ginger garlic paste 1 tbsp
- Salt to taste
- Red chili powder 1 tsp
- All spices whole 1 tbsp
- Yogurt 3 tbsp
- Food color 1 pinch
- Coriander leaves 1 tbsp
- Fried onion 2 tbsp
- Lemon 2
Method:
Marinate the beef with mentioned ingredients and tenderize the meat in 2 cups of water on low flame. Give some Boil rice with all spice whole and salt
Then prepare the qorma, heat oil add onions, ginger garlic paste, all spice powder, biryani masala, tomatoes, turmeric, red chilli powder and yogurt mix well amd let it cook.
Assemble by adding rice on the qorma and put prepared beef on top with coriander leaves, green chillies and sliced lemon.
Lid the pot for 10 minutes
Dish out and garnish
Ingredients :
- Fish 1/2 kg
- Onion 1 chopped
- Ginger garlic paste 1 tbsp
- Green chili paste 1 tsp
- Salt to taste
- Cumin powder 1 tsp
- Red chili flakes 1 tsp
- Black pepper powder 1/2 tsp
- Curry leaves 8-10
- Coriander powder 1 tsp
- Tomatoes 2 chopped
- Fenugreek 1 tsp
- All spice powder ½ tsp
- Tamarind paste 2 tbsp
- Turmeric 1/2 tsp
- Green chilies 4 whole
- Ginger to garnish
- Coriander leaves to garnish
Method:
Saute chopped onions in 1/2 cup oil
Add all the above mentioned ingredients except tamarind paste
Cover with lid for a few minutes, when oil separates add fish, let it cook for a few minutes
Dish out and garnish with ginger, coriander and green chillies.
Ingredients:
- Spinach 1/2 kg
- Onion 1 chopped
- Ginger garlic paste 1tbsp
- Green chili paste 1 tbsp
- Oil 3 tbsp
- Butter 2 tbsp
- Black pepper 1 tsp
- Salt 1/2 tsp
- Cream 5 tbsp
- Milk 1 cup
- Green chilies for garnish
- Ginger for garnish
Method:
Boil spinach and strain. Blend the strained boiled spinach with milk.
In a pan add butter and oil saute chopped onions add ginger garlic and green chilli paste. Add blended spinach.
Add the above mentioned spices, when oil starts to separate add cream.
Garnish with butter, cream, ginger and green chillies.
Ingredients:
- Meat balls 1 packet
- Pasta 1 cup
- Bell pepper 1 sliced
- Mushrooms 2 tbsp
- Onion 1 tbsp
- Plain flour 1 tbsp
- Milk 1 cup
- Cream 3 tbsp
- Butter 1 tbsp
- Oil 1 tbsp
- Black pepper powder 1 tsp
- White pepper powder1/2 tsp
- Chicken stock 1/2 cup
- Red chili flakes 1 tsp
- Cheese 2 tbsp
- Ginger garlic paste ½ tsp
- Mixed herbs 1/2 tsp
- Spinach chopped 2 tbsp
Method:
Prepare sauce by heating butter and oil and adding in onions, ginger garlic paste, bell pepper, plain flour let it change color then add milk and chicken stock. Then add black pepper powder, salt, red chili powder and chili flakes. Let it thicken a bit then add boiled pasta, spinach, mushrooms and meatballs.
Dish out and garnish with cheese and mixed herb and bake for 5-6 min on 180°.
Smoked Beef Tikka Biryani Recipe in Urdu and English
At Masala TV you can check complete Smoked Beef Tikka Biryani Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show Lively Weekend. Check out the other best recipes of chefs .
